Tide To Table

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Soups & Salads

Soups & Salads

  • She Crab Bisque Bowl $13

    North Carolina crab | crab roe | sherry crème fraîche

  • Sea Tide Wedge $15

    chilled iceberg | bacon | tomato | bleu cheese crumbles | bleu cheese dressing

  • Beet & Winter Kale $15

    spiced pumpkin seeds | pear | goat cheese | red onion | beets | pomegranate molasses vinaigrette (pictured)

  • Neptune Caesar $15

    chopped hearts of romaine | homemade dressing | parmigiano reggiano | focaccia croutons

Low Tide Selections

Low Tide Selections

  • Baked Oysters (5) $21

    oysters of the day | garlic-herb butter | old bay-parmesan panko | lemon wedge

  • Blue Fin Tuna Poke $19

    pickled cucumber | wasabi | sesame | ponzu | shrimp chips

  • Oysters on the Half Shell (6) $20

    fresh shucked oysters of the day | mignonette | lemon wedge

  • Carolina Caviar & Oysters $18

    pimento cheese deviled eggs | fried oysters | paprika aioli | lemon wedge

  • Classic Shrimp Cocktail (U12) $17

    jumbo shrimp | cocktail sauce | lemon wedge (pictured)

  • Fried Green Tomatoes $16

    apple chutney | goat cheese

High Tide Selections

High Tide Selections

  • Scottish Salmon $33

    dill-citrus butter | wild rice pilaf | broccolini

  • Chilean Sea Bass $47

    romesco sauce | wild rice pilaf | broccolini

  • Local Fresh Catch Market Price

    from the tide to tableside, the freshest seafood selection the ocean has to offer

  • Crab Cakes $37

    North Carolina jumbo lump | key lime mustard sauce | chef vegetable

  • Maine Lobster Tail $48

    broiled | sweet | tender | draw butter (pictured)

Prime Steaks

Prime Steaks

  • Prime Ribeye* $52

    sixteen ounces | cipollini onions | steak fries | truffle butter

  • Prime Filet Mignon* $53

    eight ounces | pommes purée | bone marrow demi | broccolini

Chef Inspired Creations

Chef Inspired Creations

  • Braised Short Ribs $38

    red wine braised | pommes purée | chef vegetables

  • Bone-In Pork Chop $32

    duroc | smoked cheddar grits | chef vegetable | bourbon au jus (pictured)

  • Herb Chicken $29

    frenched chicken breast | pommes purée | sautéed spinach and artichoke | madeira jus

  • Shrimp Pasta $32

    orecchiette pasta | roasted tomato | kalamata olives | green olives | capers | artichoke roasted garlic | truffle focaccia

  • Ancho Chile Seared Scallops (U-12) $38

    mezcal | pork belly jam | corn purée | broccolini

Accompaniments

  • Pommes Purée $8
  • Wild Rice Pilaf $7
  • Smoked Cheddar Grits $7
  • Crispy Romano Brussel Sprouts $8
  • Pommes Frites $9
  • Broccolini $8
  • Chef Vegetables $7

After Dinner Delights

  • The Indigo
    The Indigo $9

    Whiskey pumpkin cream cake, blueberry Indigo gelato and macerated blueberries topped with an indigo crumble

  • Espresso Pots de Creme
    Espresso Pots de Creme $9

    Chocolate ganache and chipotle banana gelato, sprinkled with a banana pistachio crumble and banana pearls

*Consuming raw or under cooked foods may increase your risk of foodborne illness: Beef, Eggs, Seafood, Shellfish, Pork, Poultry. Prior to ordering, please inform your server of any known food allergies.

Carefully Crafted Cocktails

  • Verde Cooler
    Verde Cooler

    Hendrick’s Gin, muddled tomatillo, muddled fresh basil and lemon juice, shaken and served over ice. Finished with a half-salted rim and garnished with a basil sprig.

  • The Litchfield
    The Litchfield

    Taylors Velvet Falernum, Plantation Anniversary Dark Rum, muddled mint, orgeat and fresh lime juice, shaken and served over fresh ice. Garnished with a mint sprig.

  • Pawleys Punch
    Pawleys Punch

    Bacardi Mango Chile Silver Rum, fresh lime juice, simple syrup, pineapple juice, cranberry juice, muddled jalapeno slices, cherry syrup, and finished with dashes of Peychaud’s Bitters. Garnished with a pineapple wedge and fan.

  • Tides Margarita
    Tides Margarita

    Patron Silver, Cointreau, Agave Nectar, and fresh lime juice, shaken and served over ice. Finished with a half rim of salt and garnished with a lime wedge.

  • Rose Spritz
    Rose Spritz

    Aperol, sparkling Rose, muddled jalapeno and cilantro, strawberry basil syrup, fresh lemon juice, soda water and a mint sprig. Garnished with a lemon wedge and strawberry fan.

  • Clover Club
    Clover Club

    St. George Raspberry Liqueur, Bombay Sapphire Gin, dry vermouth, fresh lemon juice and simple syrup and egg white. Garnished with a skewer of fresh raspberries.

  • The Indigo
    The Indigo

    Empress 1908 Indigo, Cointreau, Crème de Violette, fresh lemon juice, and Luxardo cherry juice, shaken and strained. Garnished with a cherry and lemon twist.

  • Espresso Martini
    Espresso Martini

    Grey Goose Vodka, Liquor 43, Kaluah and Fresh Brewed Espresso. Garnished with Espresso Beans

  • Strawberry Fields
    Strawberry Fields

    A refreshing concoction of Stirrings Ginger Liqueur, Pisco, lemon juice, and strawberry basil syrup and finished with a foamed topping. Garnish with a fresh strawberry fan.

  • Inlet Mule

    Ketel One Cucumber Mint Vodka, Cointreau, Stirrings Ginger Liqueur, muddled mint and cucumber, and fresh lemon juice, topped with ginger beer. Garnish with a slice of cucumber and mint sprig.

  • The Bloody Mary

    Grey Goose Orange Vodka, horseradish, orange juice, and bloody Mary mix, finished with Old Bay seasoning. Garnished with a lemon wedge, olive, Old Bay broiled shrimp, grilled andouille sausage slice and a celery stalk.

  • Smoke Old Fashioned

    Angel's Envy Bourbon, brown sugar cinnamon syrup, orange bitters, Angostura Bitters, Luxardo cherry juice and smoked with cherry wood. Garnished with a Luxardo cherry.

  • Cotija Carajillo

    Patron XO, Liquor 43, Ilegal Mezcal, Dark Creme De Cocoa, Cointreau, fresh ground espresso, brown sugar cinnamon syrup, orange and chocolate bitters. Finished with a Chile infused cotija cheese foam.

Rose & Sparkling

  • Bieler Pere et Fils | Rose | France Glass: $9 | Bottle: $32
  • Les Fleurs Brut | Rose | France Glass: $10 | Bottle: $32
  • Stemmari | Moscato | Italy Glass: $8.5 | Bottle: $30
  • La Marca | Prosecco | Italy Glass: $15 | Bottle: N/A
  • Campo Viejo Cava | Brut | Spain Glass: $8 | Bottle: $30
  • Veuve Clicquot Yellow Label | Brut | Yellow Label | France Glass: N/A | Bottle: $75

Pinot Grigio

  • Ruffino | Pinot Grigio | Italy Glass: $7 | Bottle: $25
  • Santa Margherita | Pinot Grigio | Italy Glass: $16 | Bottle: $60
  • Trimbach | Pinot Gris | France Glass: N/A | Bottle: $75

Chardonnay

  • Josh Cellars | Chardonnay | California Glass: $8.5 | Bottle: $30
  • Brocard Kimmeridgien | Chardonnay | France Glass: $14 | Bottle: $48
  • Louis Jadot Chablis | Chardonnay | France Glass: N/A | Bottle: $60
  • Albert Bichot | Chardonnay | Macon Villages France Glass: N/A | Bottle: $65

Sauvignon Blanc

  • Kim Crawford | Sauvignon Blanc | New Zealand Glass: $10 | Bottle: $36
  • Brocard Kimmeridgien | Sauvignon Blanc | France Glass: $12 | Bottle: $42
  • Roussley Touraine L’Escal | Sauvignon Blanc | France Glass: N/A | Bottle: $90

Other Interesting Whites

  • Pine Ridge | Chenin Blanc | California Glass: N/A | Bottle: $30
  • Martin | Codax Alberino | Spain Glass: N/A | Bottle: $45

Cabernet

  • Josh | Cabernet | California Glass: $8.5 | Bottle: $30
  • Bonanza | Cabernet | California Glass: $10 | Bottle: $40
  • Silver Oak | Cabernet | California Glass: N/A | Bottle: $175
  • Caterwuhl by TRB | Cabernet | California Glass: N/A | Bottle: $110
  • Pine Ridge Travelers Series | Cabernet | California Glass: N/A | Bottle: $85

Pinot Noir

  • Meomi | Pinot Noir | California Glass: $12 | Bottle: $40
  • Planet Oregon | Pinot Noir | Oregon Glass: $14 | Bottle: $50
  • Paul Hobbs | Pinot Noir | California Glass: N/A | Bottle: $125
  • Albert Bichot | Pinot Noir | Macon Villages France Glass: N/A | Bottle: $65

Other Interesting Reds

  • Josh Cellars | Merlot | California Glass: $9.5 | Bottle: $35
  • Brocard Kimmeridgien | Malbec | France Glass: $10 | Bottle: $36
  • The Prisoner | Red Blend | California Glass: N/A | Bottle: $75
  • Stag’s Leap | Syrah | California Glass: N/A | Bottle: $95
  • Les Cassagnes de La Nerthe | White Burgundy | France Glass: $16 | Bottle: $57